Egg-cellent Eggs

Scrambled eggs are the traditional eggs that most people are used to eating.  My little brother doesn't eat anything but scrambled eggs. Adding milk to them makes them fluffy.  I sometimes add cream cheese or sour cream. It gives it a creamy taste.

 

To begin making scrambled eggs first you get a pan and add the grease/olive oil.  Wait a few seconds for it to sit not so long so the food doesn't brown. Sautee any veggies or meats that you will add into the eggs.

After the veggies or etc. has been sauteed add the eggs to that same pan. Stir the eggs while they are cooking.  When they are finished you can add cheese to them for an extra flavor. These eggs are good to serve with a slice of toast or inside a piece of Cuban bread.